· By Aslak Ringhus
What to pickle in October?
Welcome to our seasonal pickling pairing guide, where we help you pick seasonal produce to pickle, so you can enjoy those delicious flavours long beyond their season. So, what produce is in season right now? We’ve got you covered with one pairing suggestion – all in season – for each Sylt flavour to make your next pickling adventures an absolute breeze. This helps you chose produce that is more local, grown organically and, importantly, tastier. Better for both you and the planet – double whammy.
Our favourite pickling produce in season in October:
- Radish with Dill & Mustard
- Leek with Juniper & Sage
- Hispi cabbage with Scotch Bonnet & Lemon
- Fennel with Balsamico & Basil
- Butternut squash with Spiced Apple, Cinnamon & Cardamom
That’s all, now go pickle yourself silly!